Gilded. Crunchy. Decadent.

Ferrero Rocher

Our most extravagant cookie: a milk-chocolate dough sealed around a whole Ferrero Rocher praline, layered with silky gianduja hazelnut crème and crowned with chopped toasted hazelnuts. The shell shatters, the chocolate runs, the praline crunches — pure indulgence in a single cookie.

Ingredients

Ferrero Rocher praline · Hazelnut crème (gianduja) · Roasted hazelnuts · Belgian milk chocolate · British butter · Brown sugar · Caster sugar · Free-range eggs · Plain flour · Baking powder · Bicarbonate of soda · Vanilla extract · Sea salt

Allergens

wheat · egg · milk · hazelnut · soy